Ifunni Ile-iṣẹ 100% SAFFRON ADADEDE SAFFON IJADE OLODODO SAFFON.
Orukọ Kannada:crocin, jade saffron, jade saffron
Orukọ Gẹẹsi:Crocin
Inagijẹ Kannada:ọgbà pigmenti, crocetin, α-crocetin, saffron pigment
Nọmba CAS:42553-65-1
Ilana molikula:C44H64O24
Ìwúwo molikula:976.96
Nọmba EINECS:255-881-6
Orisun:Iridaceae saffron ati awọn abuku ti awọn irugbin miiran ni iwin kanna.Awọn ohun-ini: Iyẹfun kirisita pupa, õrùn die-die, aaye yo 180 ° C, ni irọrun tiotuka ninu omi sinu ojutu ofeefee ti o han gbangba, tiotuka ni ethanol ati propylene glycol, insoluble ni epo.Osan-pupa itanran lulú, 100% ju 80 apapo.
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Iṣakoso ti ara
| Idanimọ: | Rere |
| Òórùn: | Iwa |
| Lenu: | Iwa |
| Itupalẹ Sieve: | NLT 95% Pass 80 apapo |
| Iṣakoso kemikali | |
| Arsenic (Bi) | NMT 1pm |
| Cadmium(Cd) | NMT 1pm |
| Asiwaju (Pb) | NMT 3pm |
| Makiuri (Hg) | NMT 0.1pm |
| Awọn Irin Eru | NMT 10pm |
| Phosphate Organics | NMT 1pm |
| Awọn iṣẹku ipakokoropaeku | NMT 1pm |
| Iṣakoso microorganism | |
| Apapọ Awo kika | 1000cfu/g o pọju |
| P.aeruginosa | Ti ko si |
| S. aureus | Ti ko si |
| Salmonella | Ti ko si |
| Iwukara & Mold | 100cfu/g o pọju |
| E.Coli | Odi |
| Staphylococcus | Odi |
| Aflatoxins | NMT 0.2ppb |
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